The Tea Room Iced Tea Recipes

Ingredients

• 2 cups of water
• 1 cup of freshly brewed Goodricke Barnesbeg Green Tea
• 2 cups of fresh Orange Juice
• 1/3 cup of sugar syrup (infused with cinnamon/clove)
• 2-3 sprigs of mint leaves
• 1 cup Lime Juice
• Cold water
• Ice cubes

Method

1. Place Serving Pitcher or tall high ball in the fridge at the start of the process with small cup water.
2. In a vessel bring to a boil 2 cups of water remove from heat add mint leaves cover and let it rest for 2/3 minutes.
3. Brew one cup of Goodricke Barnesbeg Green Tea.
4. In a separate vessel combine the Green Tea / Mint infused water / sugar syrup/ juice of one lemon / orange juice.
5. Strain and adjust tastes according to preference.
6. Now take out the Pitcher or glasses from the refrigerator and top up with ice cubes pour the combined mixture over.
7. Garnish with a sprig of mint and thin slice of fresh orange or lemon.